By We, here in the US, are barreling into the holiday season with a pandemic and a recession riding shotgun. Or maybe they’re driving and we’re just along for the ride. Either way, it feels like death is hovering over what is meant to be a festive time with family and friends.
I’m not the biggest fan of the overly commercialized monstrosities that Thanksgiving and Christmas have become here in the US, though I will admit that having a couple days off work to spend with family is important to me.
I’d be remiss to throw myself fully into Thanksgiving without acknowledging the inherent problems with the holiday, but I can do that and still sit it gratitude for the life I have and the family that has helped me achieve that life.
We’ve never had huge family get-togethers because our family isn’t huge. It’s generally my mother, my brother and his wife, their two daughters and myself. I’ve been isolating, they’ve been isolating (where possible) and still it feels a little bit off as I get prepared for tomorrow.
I will be making up some dinner rolls and a green bean dish (not casserole…a tastiness of bacon, green beans, garlic, mushrooms) as my contributions to dinner, and we’ll sit around a table full of good food and our little family and tell stories about favorite holiday memories, the same ones we tell every year. I think we’re past the point of Thanksgiving food fights (though that is a very favorite memory for my brother, mother and I…I think I was sixteen that year) to relieve some of the tension of life, and we probably won’t have another epic Cards Against Humanity session this year again, but there will be love at that table.
And that is my wish for you too, Readers, that there be love at your table. Please be safe. There were more than two thousand deaths from Covid-19 yesterday. Don’t take chances with your lives, or the lives of those you love.
Cover Photo by Priscilla Du Preez on Unsplash
Natalie J Case 