Tag: baking

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Christmas in the time of covid…

Christmas is just a week away. It doesn’t feel like Christmas though. I don’t know if it’s the exhaustion of the last two years, or the continued and continuing pandemic, or just my own general malaise, but this holiday season seems so…flat.

I’m not a huge Christmas fan anyway, at least not like I was back when I was younger. I had been planning to decorate, but then decided I need to move, so I’m packing instead of unpacking. There was a time though when I decorated EVERYTHING. I spent a lot of time and money covering our house in lights, putting up our tree with the carefully curated stash of homemade and personalized ornaments, even set up a ceramic Christmas village, in which every house was hand painted.

Since I moved out of my mother’s house, I haven’t much bothered with decorating. I haven’t had the space for a tree or the village. Every few years I’ll put out porch decorations and lights.

I’m not a big fan of most Christmas movies either, for any number of reasons. I’ll usually try to watch Die Hard on Christmas Eve though. Yes, I consider it a Christmas movie. And no, Nightmare Before Christmas is a Halloween watch, not a Christmas one.

And Christmas music makes my teeth hurt.

But I’m not trying to be a Debbie-Downer. I mostly keep these things to myself. In fact, what I’m searching for right now is the things that do make me happy at this time of year. I love the cooler weather. I love wearing flannel shirts and hoodies. I love the general feeling in the air this time of year, the casual greetings of people you pass, that kind of thing.

I do enjoy the cooking/baking for the holidays, again, with nowhere near the ferocity of it in my 20s and 30s…but I do still enjoy prepping for a big meal, making cookies to share with friends, and all that.

And gift-giving. I love giving gifts. It’s a big part of my personality. Chances are good that if you have known me for more than a little while, you have experienced my love of giving gifts, especially the unexpected kinds. That much still holds true.

But all my gifts are bought and wrapped. Sometime today I will move them to the trunk of the car so that they’re out of the way as I continue to pack stuff.

May your holiday season be filled with kindness, Readers. Some good food, good friends and good health.

Photo by Tessa Rampersad on Unsplash

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baking and breaking

Here we are at Friday again. I have a lot of work to get to today, and I’ve already been up and working for a few hours. My plans for the weekend aren’t concrete, it will depend on whether work comes in on either Job #2 or one of two freelance editing jobs that I am expecting to come in. But, could include the exciting tasks of laundry, cleaning and building a bookshelf.

If no work comes in I may even get time to write and/or research possible literary agents to query.

I will admit that I am really loving working from home. I love the freedom of it. Wake up at 3am and can’t go back to sleep? I can get up and work without having to go anywhere. Can’t be bothered to get dressed? No worries. Need to do laundry in the middle of the week? Go for it. Want to take a break and bake some bread or start some stew in the crock pot? Sure. I made bread this week, and there will be some beef stew later today.

I have days where I work from four in the morning until nine at night barely taking time to go to the bathroom or eat. I have days where I work a few hours, then do things around the house, then come back and work some more.

I have days where I listen to music on Spotify on my TV so it can come through my surround sound system. I have days where I play vinyl on my record player. I have days where I have documentaries on the TV while I work.

Of course, my taste in documentaries is so all over the map that I think I’ve broken the algorithms on Amazon. Their recommendations are getting a bit bizarre.

I should probably get to the next task on my list. I hope y’all have a great weekend, Readers!

Cover Photo by Nadya Spetnitskaya on Unsplash.

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just promise me no zombies

With allergy season in full swing here in Northern California, it can be hard to convince folks that I’m not “sick” and that it is “just allergies”. My eyes are constantly itching and watering. I’m so congested and my sinuses so swollen that my face is puffy. And to make the whole trifecta, there is the asthma reaction to trying to do almost anything when my hayfever is like this. That means a dry, hacky cough.

Want to guess who gets ALL of the dirty looks when I venture beyond my driveway?

Granted, I’m not venturing much or far. I’ve done most of my grocery shopping by delivery, making the most of Safeway’s two hour windows. There are some things you can’t get delivered though…or at least, not at a price I’m willing to pay.

And I am willing to pay for the convenience of delivery most of the time. I just try to do it without it costing a fortune, and I try to avoid the apps, and rely on stores that do their own delivery.

But, when the prescriptions are ready, I need to venture out, and I try to use the occasion to pick up those things that I can’t get on order…the stuff you just “luck” across, like the yeast I found in the bakery section last week when I had to be in Safeway to pick up a prescription.

I’ve also turned to bartering. I scored some bread flour from a neighbor, and some ginger from another neighbor this week. Traded a bottle of olive oil for the flour, and some garlic for the ginger. All with proper social distancing…drop the item on the porch, retreat to road…they make the swap, and once inside, I go back up to the porch and retrieve my item.

Right now there is bread dough in my fridge getting all ready to go into the oven later today. I’m using this super simple, 4 ingredient, no kneading recipe for a rustic sort of artisan loaf. I’m going to trade it for a bottle of wine from my sister-in-law.

I’m not going to lie, I’m kind of terrified of what is to come. We’re opening ourselves back up way too quickly and if “they” think the economy was hurting due to people staying home, imagine how much more it’s going to hurt when more and more people are dead or dying?

We aren’t going to have to wait for a second wave in the fall. So, if this is the start of the apocalypse, best dust off those gardening and bartering skills now.

I only hope that we don’t see mutations in the virus, or this and that virus coming together to form an even deadlier one…or give us zombies. I can manage everything but zombies.

Happy Friday, Readers. Be kind to one another. Be kind to yourself.

Cover Photo by Dark Labs on Unsplash

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